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Newsletters

Keep up with what is new at G.S. Gelato & Desserts


Week of September 22, 2008

  • What Does Ready-to-Serve Mean?
  • Tour Italy: Montova (Montua)
  • Flavor of the Week: Blueberry Sorbet
  • Learn Italiano: Lemon ~ Limonè
 

Week of September 29, 2008

  • What Does Ready-to-Serve Mean?
  • Tour Italy: Montova (Montua)
  • Recipe of the Week: Affagoto
  • Learn Italiano: Apple Pie ~ Torta di Melè
 

Week of November 3, 2008

  • Here We Grow Again
  • Tour Italy: October in Italy
  • Savor the Flavor: Tartufo, A Gelato Masterpiece
  • Learn Italiano: Hazelnut ~ Nocciola
 

Week of November 17, 2008

  • Here We Grow Again
  • Tour Italy: November in Italy
  • Savor the Flavor: Monte Bianco
  • Learn Italiano: Chestnuts ~ Castagne
 

Week of December 8, 2008

  • Semifreddo: "The Fluffy Stuff in the Gelato Case"
  • Tour Italy: December in Italy
  • A Holiday Recipe: Snowflake Truffle
  • Learn Italiano: Apricot ~ Albicocca
 

Week of February 2, 2009

  • Gelato Flavors Decoded
  • Our Pints are Here!
  • Drink Recipe: Sorbettini
  • Learn Italiano: I Love You ~ Ti amo

Week of March 2, 2009

  • Gelato Flavors Decoded
  • Our Pints are Here!
  • Tour Italy: March in Italy
  • Recipe: Cioccolato & Bailey's
  • Learn Italiano: It's Delicious! ~ É Delizioso!
 
Week of April  2, 2009
  • Gelato Flavors Decoded cont.
  • Recipe: Gelato Sandwich
  • Personal Elegance 
  • Italian Fun Facts
 May Newsletter

Week of May 2, 2009

  • Learn Italiano!
  • Strawberry Porto
  • Our NEW website!
  • Festa del Lavoro
 June Newsletter

 Week of June 2, 2009

  • Featured Flavor
  • Learn Italiano!
  • Saint Giovanni Feast Day
  • June in Italy
GS October Newsletter

Week of October 9, 2009

  • Learn Italiano!
  • ONE stop shop Porto
  • Pumpkin Spice
May Newsletter 
 

Week of November 9, 2009

 

  • Learn Italiano!
  • Thanksgiving in italy?
  • Tiramisu 
 December NewsletterDecember NewsletterDecember NewsletterDecember Newsletter

Week of December 9, 2009

  • Holiday Time in Italy!
  • Learn Italiano
  • NEW G.S. Distributors!
 January Newsletter  

Week of January 9, 2010

  • History of Tiramisu
  • Learn Italiano
  • NASFT: Fancy Food Show
 

Week of February 9, 2010

  • The Special Ingredient is Love 
  • Learn Italiano
  • G.S. Gelato is on the move!
 

 Week of March 9, 2010

  • Going all in at Vegas
  • Learn Italiano
  • G.S. Gelato is Flying High